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Recent Posts
- A Kinrowan Estate story: Biscuits
- What’s New for the 22nd of December: A Solstice Story, Crow Girls, Scrooge, Marley, Elizabeth I, Revels and more festive holiday reading; The Lion in Winter on stage and screen; Jethro Tull, Steeleye Span, Christine Lavin, swinging jazz and more holiday sounds
- A Kinrowan Estate story: Fireplaces
- What’s New for the 8th of December: Elizabeth Bear fiction; some holiday related offerings including new music from The Unthanks, Americana tinged jazz, Polar Express, and more
- A Kinrowan Estate story: Eggnog
- What’s New for the 24th of November: Norwegian winter holiday music, archival jazz, new roots music from around Europe, and more; books and what not about things fictional & medæival
- A Kinrowan Estate story: Pudding
- What’s New for the 10th of November: a grab bag of books from our favorite authors; Richard Thompson and Stephane Grappelli on film; music from all over; and comfort food
- A Kinrowan Estate story: Brandy (A Letter to Tessa)
- What’s New for the 27th of October: The Byrds Live, Trader Joe’s Organic Hot Cocoa Mix, Some Excellent Music Reviews, Folkmanis Puppets of an Autumnal Nature, The Mouse Guard begins…
- A Kinrowan Estate story: All The World’s A Stage
- What’s New for the 13th of October: Elizabeth Bear tends a pot of turkey stock, Groot and Rocket Raccoon, A Video and Fiction set in India, Tasty music reviews, and music from Irish trad band Clannad
- A Kinrowan Estate story: Autumn is Here (A Letter to Anna)
- What’s New for the 29th of September: Louisiana’s Lost Bayou Ramblers, live music by Kathryn Tickell, Ottawa based urban fantasies by Charles de Lint, Norwegian saxophonist Karl Seglem, Gus on the Estate Kitchen garden and other Autumnal matters
- What’s New for the 15th of September: Autumn on the Estate is here
- A Kinrowan Estate story: A Pudding Contest
- What’s New for the 1st of September: A grab bag of books, music, and film that touch on the theme of work
- A Kinrowan Estate story: A Ghostly Librarian
- What’s New for the 18th of August:
- A Kinrowan Estate story: Breakfast, Korean Style
- What’s New for the 4th of August: A raft of Cuban music reviews; Trader Joe’s chocolate peanut butter cookies; Looking at J.R.R. Tolkien; And a Cuban band documentary
- A Kinrowan Estate story: Kedgeree
- What’s New for July 21st: All music — books on The Pogues, Sandy Denny, Lowell George, Zappa, and more; Cajun mardi gras on film; and Cajun, zydeco, and klemer related music
- A Kinrowan Estate Stoty: A Guest Lecturer
- What’s New for the 7th of July: A Passel of Roger Zelazny Reviews, A Write-up of an Irish Pub, Two Pieces of Live Music by Rosanne Cash, Where Irish Coffee Originated, Irish (and a Little Welsh) Music of a Modern Sort
- A Travels Abroad story: Truly Shitty Celtic Metal
- What’s New for the 23rd of June: A special edition for the Solstice, Wales in literature and music, and yes, in film.
- A Kinrowan Story: The Oak King
- What’s New for the 9th of June: Some beach reads — dark fantasy, superhero romance, comic fantasy and teen aliens; Finnish fiddles, Swedish-American jazz, and an Earl Scruggs tribute, and a grab bag of archival music; glam rock on film; an Alan Moore tribute
- A Kinrowan Estate story: Chasing Fireflies
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The Prettiest Candy: Albanese World’s Best Mini Gummi Butterflies
Having recently discovered that my favorite gummi bears were possibly made with child labor, I went looking for a substitute recently and picked up a bag of Albanese Mini Gummi Butterflies.
Candy is often not pretty, particularly when chocolate is involved, but these candies, shaped like butterflies, look like little stained glass jewels. The flavors are blue raspberry, cherry, grape, green apple, orange, and strawberry, with the usual scheme of color vaguely indicating flavor.
Gummi texture can vary widely and these are on the softer and less chewy side of the spectrum, although with a pleasing solidity. Taste is fresh, sweet, and juicy, with no chemical aftertaste. The company website reveals that Albanese Confectionary, based in Indiana, actually makes a wide range of gummis ranging from sharks to jet fighters, including individual flavors like mango, pink grapefruit, peach, strawberry-banana, and orange cream as well as seasonal gummis for Christmas, Valentine’s Day, St. Patrick’s Day, Easter, Halloween, Memorial Day, and the 4th of July.
One serving of butterflies, according to the package, is about 10 pieces, and the butterflies are apparently 9 calories each. They are fat and gluten free, and are marked low sodium (10 mg per serving). They are not vegan (contain gelatin) and have been processed on equipment that also processes a variety of nuts, along with wheat, soy, and eggs.
One burning questioning continues to be unextinguished: are these candies more PC than my beloved Haribo bears? I’m not sure. The company website says ingredients are “sourced exclusively from American & European growers,” adding a truculent and somewhat off-putting “sorry China” immediately afterward. Since Wikipedia tells me carnauba wax, which is listed as an ingredient, is grown only in northeastern Brazil, I have some questions about that and dropped the company a line asking about that item, but to date they have not replied.
Value-wise, these cost me $3.19 for nine ounces of gummi goodness here in Seattle at my local Bartell’s, which I officially pronounce a decent value and comparable to Haribo. I’ll probably go back to try some of the other Albanese candies since there looked to be a half dozen or so varieties on their shelves. These are the prettiest, though.
Cat Rambo
Cat Rambo lives, writes, and teaches atop a hill in the Pacific Northwest. Her 200+ fiction publications include stories in Asimov’s, Clarkesworld Magazine, and The Magazine of Fantasy and Science Fiction, and the first two books of the Tabat Quartet, Beasts of Tabat and Hearts of Tabat. She is an Endeavour, Nebula, and World Fantasy Award nominee. Among her nonfiction works are a travel guide to Baltimore, a cookbook, highly opinionated essays, and the book Creating an Online Presence for Writers. She once won a hula contest judged by Neil Gaiman. For more about her, as well as links to her fiction, see here.
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